I've made this a couple of times, and it's absolutely gorgeous! I'll get the recipe and pics up on here ASAP.
Just wanted to put up a link for my students.
Basically, the base is a simple pizza dough, using sugar rather than salt. It's then rolled out flat, with a thin layer of marzipan and a topping of frozen summer fruits. A sprinkling of sugar and cinnamon finishes it off.
Just wanted to put up a link for my students.
2 smaller ones made with 1 mug flour |
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