. No bread is an island: BBQ

No bread is an island

...entire of itself. (With apologies to John Donne!)

I live and breathe breadmaking. I’m an evangelist who would like everyone to make his or her own bread. I want to demystify breadmaking and show it as the easy everyday craft that it is. To this end I endeavour to make my recipes as simple and as foolproof as I possibly can.

I call my blog 'No bread is an island' because every bread is connected to another bread. So a spicy fruit bun with a cross on top is a hot cross bun. This fruit dough will also make a fruit loaf - or Chelsea buns or a Swedish tea ring...

I'm also a vegan, so I have lots of vegan recipes on here - and I'm adding more all the time.

Beginners, start here.

Showing posts with label BBQ. Show all posts

Saturday, 20 September 2014

4 MINUTE PIZZAS ON MY CHIMINEA. HAVE I FINALLY CRACKED IT?

I've done away with the top 'mini-oven' - and I'm cooking my pizzas BBQ style!

As regular readers will know, I've been making pizzas, and tweaking my methods, ever since I bought my chiminea a few years ago.

Here are some previous posts on the subject.

April this year.

August 2010 when I first acquired my new toy.

And there's a few more in between, links in those posts.

So to today!

. No bread is an island

Pages